Outdoor markets, warmly lit downtowns, cozy restaurants, cheerful locals... there is something special about American…
Samantha goes crabbing in South Carolina
Need a little inspiration today? Meet An Mathis aka the Crab Cake Lady.
For over four decades, An has made a living trapping blue crab in Murrells Inlet, South Carolina– a sleepy fishing village. Known as the seafood capital of the south, it’s people like An who truly give this region that designation. But trust me, no one is quite like An. She’s a strong, independent woman who I truly admire.
Have you been to this part of South Carolina? Any favorite spots to visit? Share in the comments!
This Post Has One Comment
Leave a Reply

Yum!!! We used to go crabbing when I lived in New Jersey as a teenager. My only job was eating them, thank goodness, because holding them scared the crap out of me.